Monthly Archives: March 2010

Dillon’s Irish Pub mac & cheese.

Spring Break meant that I could go out on a weeknight and not feel guilty.  Tom was in town, having taken the week off so that we could spend Spring Break together.  Luckily my house is like a resort, so … Continue reading

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Hofbrauhaus Las Vegas kasespaetzle

One succinct Yelp review described Hofbrauhaus as “hilarious,” and I am inclined to agree, sort of.  It’s a loud kind of hilarious, one you have to be in the mood for.  The facility reminded me of a Disneyworld version of … Continue reading

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New garlic noodles recipe.

My garlic noodles weren’t garlicky enough.  Or they were, but in that kind of bland, dry way.  I attributed this to a number of things: using dry pasta instead of fresh pasta (surprisingly harder to get in L.A. because I’m … Continue reading

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